Pink Lady Cocktail

pink lady cocktail

The Pink Lady Cocktail: A Classic Blend of Elegance and Flavor

The Pink Lady cocktail is a sophisticated and visually stunning drink that has stood the test of time. With its striking pink hue and delicate balance of flavors, it's no wonder this cocktail has remained a favorite among cocktail enthusiasts for nearly a century. Whether you're hosting a vintage-themed party or simply looking to enjoy a refined drink, the Pink Lady is the perfect choice

A Brief History of the Pink Lady

The Pink Lady cocktail has an intriguing history that dates back to the early 20th century. It first gained popularity during the Prohibition era when speakeasies were the go-to places for a hidden night out. The cocktail's vibrant color and smooth taste made it a favorite among the era's elite, including Hollywood starlets and socialites.

The drink's exact origin is a bit murky, with some attributing its creation to a British bartender named Harry McElhone. Others believe it was named after the Broadway musical "The Pink Lady," which debuted in 1911. Regardless of its origins, the Pink Lady quickly became a symbol of elegance and sophistication, a reputation it still holds today.

Ingredients
  • 1.5 oz (45 ml) Gin
  • 0.5 oz (15 ml) applejack or apple brandy
  • 0.5 oz (15 ml) grenadine
  • 0.75 oz (22.5 ml) freshly squeezed lemon juice
  • 1 egg white (optional)
  • Ice

Step-By-Step Recipe

  1. Dry Shake: Start by combining the gin, applejack or apple brandy, grenadine, lemon juice, and egg white in a shaker without ice. Dry shake vigorously for about 10 seconds to create a frothy texture.

  2. Shake with Ice: Add ice to the shaker and shake again until the mixture is well-chilled.

  3. Strain and Serve: Strain the mixture into a chilled cocktail glass. The drink should have a beautiful pink color with a frothy top.

  4. Garnish (Optional): For an added touch of elegance, garnish your Pink Lady with a cherry or a twist of lemon peel.

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Serving Suggestions and Variations

The Pink Lady is traditionally served in a coupe glass or a martini glass, emphasizing its classic roots. While the original recipe is a delight on its own, there are a few variations you can explore:

  • Pink Lady Royale: Top the cocktail with a splash of champagne for a sparkling twist.

  • Berry Pink Lady: Substitute the grenadine with raspberry syrup for a richer berry flavor.

  • Citrus Pink Lady: Enhance the citrus notes by adding a splash of orange or grapefruit juice.

  • Conclusion

    The Pink Lady cocktail is a timeless drink that combines elegance, flavor, and a touch of history. Whether you're sipping it at a glamorous party or enjoying a quiet evening at home, this cocktail is sure to impress. So why not shake one up and toast to the enduring charm of the Pink Lady?

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